Do thick slices of fresh mozzarella and juicy tomatoes right out of the garden get your mouth watering? Us too. Top a caprese salad with chopped basil and drizzle this rich, peppery, herb-filled balsamic over it and you’ll never go back.

We also love marinating and grilling steak in this vinaigrette then slicing super thin and serving it over salad. Simply, delicious.